1 serving (240 grams) contains 100 calories, 7.0 grams of protein, 3.5 grams of fat, and 10.0 grams of carbohydrates.
Calories |
100.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 3.5 g | 4% | |
Saturated Fat | 0.5 g | 2% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 120 mg | 5% | |
Total Carbohydrates | 10.0 g | 3% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 8.0 g | ||
protein | 7.0 g | 14% | |
Vitamin D | 120 mcg | 600% | |
Calcium | 300 mg | 23% | |
Iron | 1.2 mg | 6% | |
Potassium | 300 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Soy Vanilla Milk is a smooth, plant-based beverage that combines soybeans and natural vanilla flavor for a creamy, lightly sweet drink. Originating from East Asia, where soy has been a staple in diets for centuries, soy milk is highly versatile and enjoyed worldwide. It is an excellent source of plant-based protein, making it a popular choice for those seeking dairy-free options or following vegan diets. Naturally low in saturated fat and cholesterol-free, it supports heart health and is often fortified with essential nutrients like calcium and vitamin D for bone health. Soy Vanilla Milk is also rich in isoflavones, compounds that may offer antioxidant benefits. However, its sweetness can vary, so checking labels for added sugars is important for maintaining a balanced diet. Perfect for drinking on its own, adding to smoothies, or complementing coffee, this beverage is a delicious and nutritious alternative to traditional dairy milk.