1 serving (30 grams) contains 80 calories, 1.0 grams of protein, 7.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
629.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 55.1 g | 70% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 3149.6 mg | 136% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 23.6 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 1.6 mg | 8% | |
Potassium | 157.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Soy Sesame Dressing is a flavorful blend rooted in Asian cuisine, combining the savory depth of soy sauce with the nutty richness of toasted sesame oil. This versatile dressing often includes ingredients like rice vinegar, garlic, ginger, and a touch of sweetness from honey or sugar, creating a harmonious balance of salty, tangy, and sweet notes. It pairs beautifully with salads, steamed vegetables, or as a marinade for proteins. While sesame oil provides heart-healthy fats and soy sauce contains essential amino acids, this dressing can be high in sodium depending on the recipe. Moderation is key, especially for those monitoring their sodium intake. Light or reduced-sodium soy sauce options can make this dressing a healthier choice without compromising its bold and satisfying flavor. Its vibrant taste and simple ingredients make it a staple in many kitchens looking to add an Asian-inspired flair to meals.