1 serving (15 grams) contains 10 calories, 1.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
157.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7886.4 mg | 342% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 1577.3 mg | 33% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Soy sayce low sodium
Soy Sayce Low Sodium is a versatile soy sauce crafted for those seeking reduced salt without sacrificing flavor. Made with fermented soybeans, wheat, water, and minimal sea salt, this condiment provides the classic umami taste associated with East Asian cuisine, including Chinese, Japanese, and Korean dishes. It’s ideal for marinades, stir-fries, dipping sauces, or any recipe calling for traditional soy sauce. The lower sodium content makes it a heart-friendly alternative for individuals monitoring their salt intake, a key advantage for those managing blood pressure or fluid retention. While it retains some sodium, moderation is still advisable for optimal health. Rich in amino acids and completely plant-based, Soy Sayce Low Sodium enhances meals with depth and complexity, all while supporting a balanced diet. Perfect for health-conscious food lovers, it’s a pantry essential for flavorful, mindful cooking.
