Soy sauce reduction
One cup of Soy sauce reduction is around 237 grams and contains approximately 158 calories, 16 grams of protein, 0 grams of fat, and 16 grams of carbohydrates.
Soy Sauce Reduction is a rich, flavorful glaze made by simmering soy sauce until it thickens and intensifies in flavor. Originating from Asian cuisine, this versatile condiment combines soy sauce with ingredients like garlic, ginger, or honey, adding a delightful balance of sweet and savory notes. While it enhances dishes like stir-fries and grilled meats, it’s essential to enjoy it in moderation due to its sodium content. Packed with umami, Soy Sauce Reduction can elevate your meals while adding a gourmet touch to everyday cooking.
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Nutrition Facts
| Serving size | (236.5882g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 157.7256 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 14195.2925mg | 0% |
| Total Carbohydrate 15.7726g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 15.7726g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.7256mg | 0% |
| Iron 3.1544mg | 0% |
| Potassium 788.6273mg | 0% |
Source of Calories