Nutrition Facts for Soy sauce ramen
Image of Soy sauce ramen

Soy sauce ramen

Item Rating: 47/100

One cup of Soy sauce ramen is around 238 grams and contains approximately 1038 calories, 24 grams of protein, 35 grams of fat, and 150 grams of carbohydrates.

Soy Sauce Ramen is a delectable bowl of Japanese comfort food, featuring rich, umami-packed broth made from fermented soy sauce. This savory delight combines tender ramen noodles, fresh scallions, and sliced pork or chicken, often topped with a perfect soft-boiled egg. While it offers a satisfying taste experience, it’s important to note that soy sauce can be high in sodium. However, with its wholesome ingredients and a variety of vegetables, Soy Sauce Ramen can be enjoyed in moderation, making it a flavorful yet comforting choice for any meal.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 1038.0952
Total Fat 34.5238g 0%
Saturated Fat 15.4762g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4333.3333mg 0%
Total Carbohydrate 150.4762g 0%
Dietary Fiber 5.2381g 0%
Total Sugars 5.9524g
Protein 24.2857g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 8.5714mg 0%
Potassium 285.7143mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.8%
Protein: 9.6%
Carbs: 59.6%