Soy sauce low sodium

Item Rating: 62/100

One cup of Soy sauce low sodium is around 237 grams and contains approximately 126 calories, 16 grams of protein, 0 grams of fat, and 16 grams of carbohydrates.

Soy Sauce Low Sodium is a flavorful condiment crafted from fermented soybeans and wheat, offering the rich umami taste of traditional soy sauce but with less salt. Originating from Asian cuisine, it enhances dishes like stir-fries, sushi, and marinades without overpowering them. With 40% less sodium, it’s a healthier option, perfect for those watching their salt intake. This versatile sauce not only elevates dishes but also aligns with a balanced diet, making it a staple in kitchens for health-conscious foodies. Enjoy the taste of soy sauce, minus the excess salt!

Nutrition Facts

Serving size	(236.5882g)

Amount per serving	% Daily Value*
Calories	126.1803

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 7886.2735mg	0%
Total Carbohydrate 15.7726g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 15.7726g	0%

Vitamin D 0IU	0%
Calcium 63.0903mg	0%
Iron 3.1544mg	0%
Potassium 630.902mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 50.0%

Carbs: 50.0%