1 serving (50 grams) contains 120 calories, 2.0 grams of protein, 3.5 grams of fat, and 20.0 grams of carbohydrates.
Calories |
567.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.6 g | 21% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 425.9 mg | 18% | |
Total Carbohydrates | 94.6 g | 34% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 56.8 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.6 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Soy Mini Ice Cream Sandwiches combine creamy, non-dairy soy-based ice cream with soft, traditional chocolate wafer cookies for a sweet treat inspired by classic American desserts. Crafted with plant-based soy protein, these miniature sandwiches offer a vegan-friendly alternative to conventional ice cream without compromising on texture or taste. While they are lower in saturated fat compared to dairy options, they do contain added sugars for a satisfying sweetness. Perfect as a small indulgence, they provide a balance between health-conscious eating and dessert enjoyment. Whether you're lactose intolerant or exploring plant-based snacks, Soy Mini Ice Cream Sandwiches deliver a delightful way to cool down while supporting dietary preferences.