One cup of Soy frozen burger patty on whole wheat bun with cheese is around 235.3 grams and contains approximately 411.8 calories, 23.5 grams of protein, 17.6 grams of fat, and 47.1 grams of carbohydrates.
Soy Frozen Burger Patty On Whole Wheat Bun With Cheese is a deliciously satisfying plant-based meal option. Packed with protein-rich soy, this burger patty brings a delightful meaty texture, perfect for satisfying cravings without the guilt. Nestled between a hearty whole wheat bun, it offers fiber and essential nutrients, making it a healthier choice. Topped with melted cheese, it adds a creamy richness that enhances every bite. Ideal for vegetarians and anyone seeking a nutritious alternative, this comforting dish brings a taste of classic American cuisine to your table—all while being mindful of your health. Enjoy the flavor without compromise!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 8.2 g | 29% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
