Southern thai curry

Item Rating: 66/100

One cup of Southern thai curry is around 240 grams and contains approximately 336 calories, 14 grams of protein, 19 grams of fat, and 29 grams of carbohydrates.

Southern Thai Curry is a vibrant and aromatic dish hailing from the southern regions of Thailand. Bursting with flavor, it typically features a rich blend of coconut milk, fresh herbs, and spices like lemongrass, galangal, and kaffir lime leaves. Loaded with protein, it often includes chicken, fish, or tofu, alongside an array of colorful vegetables. While the creamy coconut base adds a delightful richness, it’s important to enjoy it in moderation due to its calorie content. This curry not only offers a taste of Thailand's culinary heritage but also packs a nutritional punch, making it a delicious choice for those seeking bold flavors and wholesome ingredients.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	336

Total Fat 19.2g	0%
Saturated Fat 11.52g	0%
Polyunsaturated Fat g
Cholesterol 48mg	0%
Sodium 768mg	0%
Total Carbohydrate 28.8g	0%
Dietary Fiber 3.84g	0%
Total Sugars 4.8g
Protein 14.4g	0%

Vitamin D 0IU	0%
Calcium 48mg	0%
Iron 2.88mg	0%
Potassium 384mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%

Protein: 16.7%

Carbs: 33.3%