1 serving (150 grams) contains 420 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
662.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 5.5 g | 27% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 78.9 g | 28% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 7.9 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 709.8 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Southern BBQ Fries bring the bold flavors of Southern cuisine straight to your plate. This indulgent dish starts with a base of crispy golden fries, topped with tender, pulled barbecue pork or smoked chicken, and drizzled with a tangy homemade BBQ sauce. It's layered with melty cheddar cheese, creamy coleslaw, and a sprinkle of green onions for a finishing touch. Combining sweet, smoky, and savory elements, this comfort food is a tribute to the rich culinary traditions of the Southern United States. While the dish delivers a hearty dose of protein from the meat and vegetables from the coleslaw, it’s also high in sodium, fats, and carbohydrates due to the fries, cheese, and sauce. Perfect for an occasional treat, it offers a burst of flavor and a nod to Southern hospitality, but should be enjoyed in moderation as part of a balanced diet.