Nutrition Facts for Sourdough with peanut butter
Image of Sourdough with peanut butter

Sourdough with peanut butter

Item Rating: 72/100

One cup of Sourdough with peanut butter is around 241 grams and contains approximately 603 calories, 23 grams of protein, 5.7 grams of fat, and 113 grams of carbohydrates.

Sourdough With Peanut Butter is a delightful twist on classic comfort food. This delicious pairing features tangy, artisan sourdough bread, known for its chewy crust and soft, flavorful interior, spread generously with creamy or crunchy peanut butter. Originating from traditional baking practices, sourdough is made through a natural fermentation process that enhances its probiotics and flavor. Combined with peanut butter, a protein-packed spread rich in healthy fats, this snack offers a satisfying balance of carbohydrates and nutrients. Perfect for breakfast or a midday treat, Sourdough With Peanut Butter is both indulgent and wholesome, making it a tasty choice for everyone!

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Nutrition Facts

Serving size (241.3793g)
Amount per serving % Daily Value*
Calories 603.4483
Total Fat 5.6574g 0%
Saturated Fat 1.1316g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1206.8966mg 0%
Total Carbohydrate 113.1466g 0%
Dietary Fiber 7.5431g 0%
Total Sugars 3.7716g
Protein 22.6293g 0%
Vitamin D 0IU 0%
Calcium 301.7241mg 0%
Iron 7.5431mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 15.2%
Carbs: 76.2%