Sourdough whole wheat toast bread
One cup of Sourdough whole wheat toast bread is around 237 grams and contains approximately 678 calories, 25 grams of protein, 8.5 grams of fat, and 127 grams of carbohydrates.
Sourdough Whole Wheat Toast Bread is a deliciously tangy, wholesome loaf crafted from organic whole wheat flour and water, fermented with a natural sourdough starter. This artisan bread draws inspiration from traditional European baking, offering a rich, hearty flavor and a chewy texture that elevates any meal. Packed with fiber, vitamins, and minerals, it supports digestive health and provides lasting energy. With its lower glycemic index compared to white bread, Sourdough Whole Wheat Toast Bread is a nutritious choice for toasting and enjoying with your favorite spreads. Indulge in the goodness of nature with every bite!
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 677.9661 |
| Total Fat 8.4745g | 0% |
| Saturated Fat 1.6949g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1271.1865mg | 0% |
| Total Carbohydrate 127.1186g | 0% |
| Dietary Fiber 16.9493g | 0% |
| Total Sugars 8.4745g | |
| Protein 25.4238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 169.4916mg | 0% |
| Iron 8.4745mg | 0% |
| Potassium 338.9829mg | 0% |
Source of Calories