Nutrition Facts for Sourdough wheat toast
Image of Sourdough wheat toast

Sourdough wheat toast

Item Rating: 73/100

One cup of Sourdough wheat toast is around 238 grams and contains approximately 625 calories, 25 grams of protein, 6.3 grams of fat, and 125 grams of carbohydrates.

Sourdough Wheat Toast is a delicious blend of hearty whole wheat flour and the unique tang of naturally fermented sourdough. Originating from traditional baking techniques, this toast is not only rich in flavor but also offers a delightful chewy texture. Packed with fiber and nutrients, it supports digestive health, making it a great choice for breakfast or a snack. With its lower glycemic index, Sourdough Wheat Toast provides sustained energy without the sugar spikes. Enjoy it topped with avocado, nut butter, or your favorite spread for a wholesome start to your day!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 625
Total Fat 6.2501g 0%
Saturated Fat 1.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1250mg 0%
Total Carbohydrate 125.0001g 0%
Dietary Fiber 12.5001g 0%
Total Sugars 6.2501g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 125.0001mg 0%
Iron 7.5mg 0%
Potassium 250.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 15.2%
Carbs: 76.2%