Sourdough waffles

Item Rating: 60/100

One cup of Sourdough waffles is around 234 grams and contains approximately 638 calories, 15 grams of protein, 34 grams of fat, and 69 grams of carbohydrates.

Sourdough waffles are a delightful twist on the classic breakfast favorite, combining the tangy flavor of sourdough starter with fluffy, golden goodness. Made with wholesome ingredients like whole grain flour, eggs, and a hint of sweetness, these waffles boast a unique depth of flavor rooted in traditional European cuisine. The fermentation process enhances digestibility, making them easier on the gut and elevating their nutritional profile. Packed with beneficial probiotics, sourdough waffles offer a healthier alternative to regular waffles, perfect for a satisfying breakfast or brunch. Indulge in their crispy exterior and soft, airy interior—your taste buds will thank you!

Nutrition Facts

Serving size	(234.375g)

Amount per serving	% Daily Value*
Calories	637.5

Total Fat 33.5156g	0%
Saturated Fat 8.4375g	0%
Polyunsaturated Fat g
Cholesterol 180.4688mg	0%
Sodium 888.2813mg	0%
Total Carbohydrate 68.6719g	0%
Dietary Fiber 1.875g	0%
Total Sugars 13.3594g
Protein 14.7656g	0%

Vitamin D 0IU	0%
Calcium 370.3125mg	0%
Iron 3.9844mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.5%

Protein: 9.3%

Carbs: 43.2%