Nutrition Facts for Sourdough turmeric sunflower bread
Image of Sourdough turmeric sunflower bread

Sourdough turmeric sunflower bread

Item Rating: 72/100

One cup of Sourdough turmeric sunflower bread is around 240 grams and contains approximately 600 calories, 19 grams of protein, 12 grams of fat, and 108 grams of carbohydrates.

Sourdough Turmeric Sunflower Bread is a deliciously hearty loaf that combines the tangy depth of traditional sourdough with the vibrant warmth of turmeric and the crunch of sunflower seeds. Originating from artisanal baking traditions, this bread not only delights the palate but also offers a wealth of health benefits. Turmeric is renowned for its anti-inflammatory properties, while sunflower seeds are packed with vitamins, minerals, and healthy fats. Perfect for sandwiches or toasting, this bread brings a nutritious twist to your table, making every bite both flavorful and nourishing.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 600
Total Fat 12g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 960mg 0%
Total Carbohydrate 108g 0%
Dietary Fiber 7.2g 0%
Total Sugars 4.8g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 4.8mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.5%
Protein: 12.5%
Carbs: 70.0%