One cup of Sourdough toast with peanut butter is around 238.1 grams and contains approximately 714.3 calories, 23.8 grams of protein, 35.7 grams of fat, and 95.2 grams of carbohydrates.
Sourdough Toast With Peanut Butter is a delightful fusion of flavors and textures that elevates your breakfast game. Made with artisanal sourdough bread, this dish showcases the tangy, chewy crust and airy interior that only long fermentation can provide. Topped with creamy, protein-packed peanut butter, it delivers a satisfying richness that will keep you energized throughout the day. Originating from simple rustic roots, this classic has found its way into modern cuisine. Packed with healthy fats, fiber, and essential nutrients, it’s a guilt-free indulgence that balances taste and nutrition, making it the perfect start to any meal!
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 11.9 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.4 mg | 5% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.