Sourdough toast with chia seeds and peanut butter

Sourdough toast with chia seeds and peanut butter

Breakfast

Item Rating: 71/100

1 serving (100 grams) contains 300 calories, 10.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.

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721.2
calories
24.0
protein
72.1
carbohydrates
36.1
fat

Nutrition Information

1 cup (240.4g)
Calories
721.2
% Daily Value*
Total Fat 36.1 g 46%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 961.5 mg 41%
Total Carbohydrates 72.1 g 26%
Dietary Fiber 12.0 g 42%
Sugars 12.0 g
protein 24.0 g 48%
Vitamin D 0 mcg 0%
Calcium 120.2 mg 9%
Iron 4.8 mg 26%
Potassium 480.8 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

40.7%
13.5%
45.8%
Fat: 324 cal (45.8%)
Protein: 96 cal (13.5%)
Carbs: 288 cal (40.7%)

About Sourdough toast with chia seeds and peanut butter

Sourdough Toast with Chia Seeds and Peanut Butter combines elements of wholesome nutrition and satisfying flavor. Originating from Western cuisine, this dish starts with a slice of artisan sourdough bread, known for its tangy taste and natural fermentation process, which can support gut health. Creamy or crunchy peanut butter provides protein and healthy fats, while chia seeds add a boost of omega-3 fatty acids, fiber, and antioxidants. The combination offers sustained energy and satiety, making it ideal for breakfast or a midday snack. While rich in essential nutrients, it’s important to be mindful of portion sizes and added sugar content in some peanut butter varieties. Pair it with fresh fruits or a drizzle of honey for an extra layer of nourishment and flavor. Simple yet nutritious, this toast is a modern take on a classic, blending convenience with health-conscious ingredients.