Sourdough scones
One cup of Sourdough scones is around 238 grams and contains approximately 714 calories, 14 grams of protein, 29 grams of fat, and 95 grams of carbohydrates.
Sourdough Scones are a delightful twist on the classic scone, blending the tangy flavor of sourdough with a tender, flaky texture. Made with a rich combination of sourdough starter, whole wheat flour, and creamy butter, these scones are often mixed with fresh fruits like blueberries or savory ingredients such as cheese and herbs. Originating from traditional British baking, they offer a unique depth of flavor and a wholesome alternative to regular scones. Packed with complex carbs and probiotics, sourdough scones are not only delicious but also a healthier choice for a snack or breakfast treat. Indulge in a bite of these artisan gems today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 714.2857 |
| Total Fat 28.5714g | 0% |
| Saturated Fat 16.6667g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 95.2381g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 23.8095g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories