Sourdough pizza crust

Item Rating: 69/100

One cup of Sourdough pizza crust is around 238 grams and contains approximately 595 calories, 19 grams of protein, 4.8 grams of fat, and 119 grams of carbohydrates.

Sourdough Pizza Crust is a delectable twist on traditional pizza, crafted from tangy sourdough starter, flour, water, and salt. Originating from the artisanal baking traditions of San Francisco, this crust features a light, airy texture with a slightly chewy bite. The natural fermentation process not only enhances the flavor, but also makes it easier to digest and packed with beneficial probiotics. While it boasts a lower glycemic index compared to standard pizza crusts, moderation is key. Enjoy the savory goodness of sourdough that elevates each slice into a gourmet experience.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 4.7619g	0%
Saturated Fat 1.1905g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1190.4762mg	0%
Total Carbohydrate 119.0476g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 2.381g
Protein 19.0476g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 4.7619mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.2%

Protein: 12.8%

Carbs: 80.0%