Nutrition Facts for Sourdough pancake
Image of Sourdough pancake

Sourdough pancake

Item Rating: 63/100

One cup of Sourdough pancake is around 238 grams and contains approximately 540 calories, 15 grams of protein, 22 grams of fat, and 67 grams of carbohydrates.

Sourdough Pancake is a delightful twist on the classic breakfast favorite, combining the tangy flavor of fermented sourdough with a light, fluffy texture. Made from a simple blend of sourdough starter, flour, eggs, and milk, these pancakes hail from traditional recipes that celebrate the art of fermentation. Packed with probiotics, they support gut health while delivering a satisfying, hearty meal. Slightly lower in sugars and carbohydrates compared to regular pancakes, sourdough pancakes offer a nutritious start to your day. Top them with fresh fruit or a drizzle of maple syrup for a deliciously wholesome breakfast!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 540.4762
Total Fat 21.9048g 0%
Saturated Fat 5g 0%
Polyunsaturated Fat g
Cholesterol 183.3333mg 0%
Sodium 1045.2381mg 0%
Total Carbohydrate 66.6667g 0%
Dietary Fiber 2.381g 0%
Total Sugars 12.619g
Protein 15.2381g 0%
Vitamin D 0IU 0%
Calcium 221.4286mg 0%
Iron 3.5714mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.6%
Protein: 11.6%
Carbs: 50.8%