One cup of Sourdough breakfast sandwich with bacon dd is around 235.3 grams and contains approximately 529.4 calories, 23.5 grams of protein, 29.4 grams of fat, and 47.1 grams of carbohydrates.
Sourdough Breakfast Sandwich With Bacon Dd is a delicious morning treat that combines the tangy flavor of artisan sourdough bread with crispy, savory bacon. Originating from classic American cuisine, this sandwich layers farm-fresh eggs, melty cheddar, and smoky bacon between two perfectly toasted sourdough slices. Packed with protein to kickstart your day, it offers a rich taste experience. While the bacon adds a touch of indulgence, choosing whole grain sourdough boosts fiber content, making each bite satisfying. Perfect for breakfast on the go, this sandwich balances flavor and a bit of comfort, inviting you to savor each delicious layer.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
