One cup of Sourdough bread slice croque turkey with brie is around 236.6 grams and contains approximately 709.8 calories, 39.4 grams of protein, 31.5 grams of fat, and 63.1 grams of carbohydrates.
Sourdough Bread Slice Croque Turkey With Brie is a delicious twist on the classic French croque monsieur. This luscious sandwich features a hearty slice of toasted sourdough bread, layered with tender turkey and creamy brie cheese, then finished with a drizzle of Dijon mustard for a zesty kick. Rich in protein and calcium, it’s a satisfying meal that provides essential nutrients. While the buttery brie adds indulgence, the sourdough offers a touch of gut-friendly probiotics. Perfect for lunch or a cozy brunch, this dish showcases a delightful fusion of French and comfort cuisine that’s sure to delight your taste buds!
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 1419.6 mg | 61% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.9 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
