1 serving (30 grams) contains 100 calories, 1.0 grams of protein, 0.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
800.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 80.0 mg | 3% | |
Total Carbohydrates | 192 g | 69% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 120 g | ||
protein | 8.0 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0.8 mg | 4% | |
Potassium | 80.0 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sour gummy bears are a tangy, chewy candy made primarily from gelatin, sugar, corn syrup, citric acid, and natural or artificial flavorings. Vibrantly colored and coated in a sour sugar blend, they deliver a balance of sweetness and puckering acidity that has made them a favorite among snack lovers worldwide. Originating as part of Germany's gummy candy tradition, these treats have become a global phenomenon, prized for their playful shapes and bold flavors. While sour gummy bears are fat-free and low in cholesterol, they are high in sugar and carbohydrates, making them an indulgence best enjoyed in moderation. They lack essential nutrients but can offer a quick energy boost. Perfect for satisfying cravings or sharing during casual occasions, sour gummy bears are a fun treat, but they should be consumed sparingly as part of a balanced diet.