Nutrition Facts for Sour cream pancakes
Image of Sour cream pancakes

Sour cream pancakes

Item Rating: 61/100

One cup of Sour cream pancakes is around 238 grams and contains approximately 476 calories, 12 grams of protein, 19 grams of fat, and 60 grams of carbohydrates.

Sour Cream Pancakes are fluffy, rich delights that bring a twist to your breakfast table. Made with a creamy blend of sour cream, eggs, milk, and light flour, these pancakes offer a tangy flavor that sets them apart from traditional recipes. Originating from Eastern European cuisine, they are perfect for a cozy brunch or a special treat. Although they are indulgent, the sour cream adds probiotics and a boost of moisture, making each bite tender and satisfying. Enjoy them with fresh fruit or a drizzle of honey for a sweet, delicious start to your day!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 19.0476g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 59.5238g 0%
Dietary Fiber 2.381g 0%
Total Sugars 14.2857g
Protein 11.9048g 0%
Vitamin D 47.619IU 0%
Calcium 238.0952mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%
Protein: 10.4%
Carbs: 52.1%