1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 360 mg | 15% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 2 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 660 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sour cream cheddar potato chips
Sour Cream Cheddar Potato Chips are a savory snack that combines the tangy richness of sour cream with the sharp, creamy flavor of cheddar cheese, all over crisp, golden potato slices. Originating as a classic American flavor pairing, these chips offer a satisfying crunch that's perfect for casual snacking. Made primarily from thinly sliced potatoes, vegetable oil, and a blend of powdered seasonings, they provide a bold taste experience. While they deliver carbohydrates for energy and some calcium from the cheddar, they are relatively high in sodium and saturated fats, which should be consumed in moderation. These chips are best enjoyed as an occasional treat, complementing sandwiches or party spreads. For those seeking a lighter alternative, smaller portions or baked varieties may offer reduced fat content while retaining the iconic flavor profile.
