1 serving (250 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
141.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 7.5 g | 37% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 377.4 mg | 16% | |
Total Carbohydrates | 14.2 g | 5% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 3.8 g | ||
protein | 1.9 g | 3% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 28.3 mg | 2% | |
Iron | 0.9 mg | 5% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Soupe Courge Lait De Coco is a rich and creamy dish originating from French and tropical cuisine, blending seasonal flavors with exotic influences. This velvety soup is crafted from fresh butternut squash, coconut milk, onions, garlic, and a touch of ginger or spices, creating a harmonious balance of sweetness and savory depth. Packed with nutrients, the butternut squash provides a generous dose of vitamins A and C, fiber, and antioxidants, supporting eye health and immune function. Coconut milk contributes healthy fats and adds a luxurious texture while lending a subtle tropical aroma. Though rich in flavor, the soup is relatively light, especially when prepared with minimal added oils or cream. Perfect as a starter or comforting main, Soupe Courge Lait De Coco is a nutritious and delightful option for warming up during cooler months while savoring wholesome, natural ingredients.