Soup with dumplings and meat
One cup of Soup with dumplings and meat is around 236 grams and contains approximately 189 calories, 9.4 grams of protein, 7.5 grams of fat, and 24 grams of carbohydrates.
Soup With Dumplings And Meat is a comforting and hearty dish that hails from various Asian cuisines, especially Chinese and Mongolian. This delightful meal features flavorful broth filled with tender morsels of meat, such as pork or chicken, accompanied by delicate dumplings that are often packed with more savory goodness. Rich in protein and wonderfully satisfying, this dish also offers a variety of vegetables that contribute to your daily nutrient intake. While the dumplings provide a source of carbohydrates, enjoying this dish in moderation can make it a nourishing experience perfect for any occasion.
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 188.6792 |
| Total Fat 7.5472g | 0% |
| Saturated Fat 2.8302g | 0% |
| Cholesterol 28.3019mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 23.5849g | 0% |
| Dietary Fiber 1.8868g | 0% |
| Total Sugars 1.8868g | |
| Protein 9.434g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 37.7358mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories