Soup with chunks of vegetables
One cup of Soup with chunks of vegetables is around 238 grams and contains approximately 87 calories, 2.9 grams of protein, 2.4 grams of fat, and 15 grams of carbohydrates.
Soup With Chunks Of Vegetables is a hearty and nourishing delight, bursting with an array of fresh, colorful vegetables like carrots, broccoli, and zucchini. Originating from various culinary traditions worldwide, this soup embodies comfort and warmth. Packed with vitamins, fiber, and minerals, it’s a healthy choice that can boost your immune system while keeping you satisfied. Whether enjoyed as a light lunch or a cozy dinner, each spoonful offers a rich, savory flavor that celebrates the goodness of nature—perfect for anyone seeking a wholesome, delicious meal.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 87.3787 |
| Total Fat 2.4272g | 0% |
| Saturated Fat 0.4855g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 825.2428mg | 0% |
| Total Carbohydrate 14.563g | 0% |
| Dietary Fiber 2.9126g | 0% |
| Total Sugars 3.8836g | |
| Protein 2.9126g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 38.8349mg | 0% |
| Iron 1.1651mg | 0% |
| Potassium 291.2622mg | 0% |
Source of Calories