1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 7.1 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 411.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Soup spoon sriracha chicken flatbread
The Soup Spoon Sriracha Chicken Flatbread is a vibrant fusion of flavors inspired by global cuisine. This dish features tender, seasoned chicken marinated in spicy-sweet sriracha sauce, layered over a warm, toasted flatbread. It’s garnished with fresh vegetables like crunchy bell peppers and onions, adding both texture and nutrients, while a drizzle of creamy sauce ties all the flavors together. The flatbread serves as a hearty base and is softer and lighter than traditional pizza crusts. High in lean protein from the chicken and packed with vitamins and antioxidants from the veggies, this flatbread is a balanced option, though the sriracha and creamy sauce may add moderate sodium and fat to the profile. Perfect for those seeking a bold, satisfying spin on a classic flatbread, this dish combines comforting elements with a health-conscious flair.
