Nutrition Facts for Soup spoon oyster mushroom flatbread
Image of Soup spoon oyster mushroom flatbread

Soup spoon oyster mushroom flatbread

Item Rating: 68/100

One cup of Soup spoon oyster mushroom flatbread is around 236 grams and contains approximately 96 calories, 2.9 grams of protein, 3.4 grams of fat, and 14 grams of carbohydrates.

Soup Spoon Oyster Mushroom Flatbread is a delightful fusion of flavors, showcasing tender oyster mushrooms sautéed in aromatic herbs and spices, all nestled on a warm, soft flatbread. This dish draws inspiration from Mediterranean cuisine, offering a rich taste profile while remaining light and nourishing. Packed with nutrients, oyster mushrooms are low in calories, high in antioxidants, and a great source of vitamins D and B. Enjoy it as a wholesome snack or a satisfying meal, perfect for health-conscious food lovers. Indulge in a healthy twist with every bite!

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Nutrition Facts

Serving size (235.5769g)
Amount per serving % Daily Value*
Calories 96.1538
Total Fat 3.3655g 0%
Saturated Fat 0.9616g 0%
Polyunsaturated Fat g
Cholesterol 9.6153mg 0%
Sodium 769.2307mg 0%
Total Carbohydrate 14.423g 0%
Dietary Fiber 0.9616g 0%
Total Sugars 1.923g
Protein 2.8846g 0%
Vitamin D 0IU 0%
Calcium 19.2309mg 0%
Iron 0.9616mg 0%
Potassium 192.3078mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.4%
Protein: 11.6%
Carbs: 58.0%