1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
449.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 1009.5 mg | 43% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sotto sotto pizza slice
Sotto Sotto Pizza Slice is a delightful taste of traditional Italian cuisine, crafted with a thin, handmade crust that’s perfectly crisped in a wood-fired oven. Each slice is topped with San Marzano tomato sauce, fresh mozzarella, and a drizzle of cold-pressed olive oil, delivering authentic flavors from the heart of Italy. This pizza highlights simplicity and quality, with ingredients like basil leaves for a fragrant finish. While rich in flavor, it’s relatively moderate in calories when compared to heavier deep-dish styles, thanks to its light crust and fresh toppings. The olive oil adds healthy fats, and the tomatoes are a source of antioxidants like lycopene. However, the cheese can contribute to higher sodium and saturated fat levels, so it’s a treat best enjoyed in moderation. Ideal for pizza lovers seeking a classic slice with a focus on tradition and freshness, Sotto Sotto is a balance of indulgence and authenticity.
