1 serving (100 grams) contains 127 calories, 2.0 grams of protein, 3.5 grams of fat, and 22.5 grams of carbohydrates.
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Nutrition Information
Calories |
302.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 53.6 g | 19% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 47.6 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 190.5 mg | 14% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sorvete de abacaxi
Sorvete de Abacaxi, or Pineapple Ice Cream, is a popular frozen dessert originating from Brazil, celebrated for its tropical sweetness and creamy texture. Made primarily with fresh pineapple, milk or cream, sugar, and occasionally a touch of lime juice for added zest, this treat combines natural fruit flavors with rich dairy. Known for its refreshing taste, it’s a favorite on warm days and a staple in Brazilian cuisine. From a nutritional perspective, it provides vitamin C and antioxidants from the pineapple, which support immune health and combat free radicals. However, it can be high in sugar and saturated fat due to added sweeteners and cream, making moderation key. For a healthier twist, some recipes substitute condensed milk with lighter dairy alternatives or reduce added sugar. Perfect as a dessert or snack, Sorvete de Abacaxi offers a delightful balance of tropical vibrancy and indulgent richness.
