Somloi galuska

Somloi galuska

Dessert

Item Rating: 60/100

1 serving (200 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.

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411.8
calories
7.1
protein
52.9
carbohydrates
17.6
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 17.6 g 22%
Saturated Fat 9.4 g 47%
Polyunsaturated Fat 0 g
Cholesterol 58.8 mg 19%
Sodium 176.5 mg 7%
Total Carbohydrates 52.9 g 19%
Dietary Fiber 2.4 g 8%
Sugars 35.3 g
protein 7.1 g 14%
Vitamin D 0 mcg 0%
Calcium 94.1 mg 7%
Iron 1.8 mg 10%
Potassium 176.5 mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧂 Low sodium
🧂 Low salt

Source of Calories

53.1%
7.1%
39.8%
Fat: 158 cal (39.8%)
Protein: 28 cal (7.1%)
Carbs: 211 cal (53.1%)

About Somloi galuska

Somlói Galuska is a traditional Hungarian dessert renowned for its rich, indulgent flavor and multilayered composition. It consists of sponge cake soaked in rum, layered with vanilla, chocolate, and walnut custards, and topped with whipped cream and chocolate sauce. Originating in Hungary, it showcases the country's love for decadent confections. While the dessert is a treat for the taste buds, its nutritional profile is less forgiving. High in sugar and calories due to the combination of sweet custards, sponge cake, and cream, it’s best enjoyed in moderation. Nuts like walnuts provide healthy fats and some nutritional value, but these benefits are outweighed by its high saturated fat and added sugar content. Somlói Galuska is a luxurious dessert reserved for special occasions, offering a delightful experience but not a daily indulgence for those mindful of nutrition.