1 serving (250 grams) contains 450 calories, 10.0 grams of protein, 15.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 56.6 g | 20% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28.3 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 188.7 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Solaria fried rice
Solaria Fried Rice is a flavorful, Indonesian-inspired dish that combines the rich, aromatic tastes of Southeast Asia. The dish features perfectly stir-fried rice, mixed with tender pieces of chicken or beef, crisp vegetables, and scrambled egg for added texture and protein. It’s seasoned with soy sauce, garlic, and a blend of traditional spices, providing a savory and slightly sweet flavor. While Solaria Fried Rice offers a balanced combination of carbs, proteins, and fiber from the vegetables, it may be high in sodium due to the seasoning. Opting for added greens or a vegetable-forward version can enhance the nutritional value. Enjoyed as a quick, satisfying meal, it reflects the essence of Indonesian cuisine, delivering vibrant flavors and heartiness in every bite.
