1 serving (100 grams) contains 300 calories, 6.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Soho bun
Soho Bun is a soft, savory pastry inspired by East Asian bakery traditions, blending light sweetness with rich umami flavors. Typically made with flour, butter, sugar, milk, and eggs, it has a tender, fluffy texture that encases a filling of seasoned pork or chicken, often spiced with soy sauce, garlic, and aromatic herbs. Originating from Hong Kong-style cafes, this comfort food is celebrated for its balance of flavors and satisfying warmth. Though providing protein and energy, Soho Bun contains refined carbs, fats, and sugars, which should be consumed in moderation. It's ideal for an occasional indulgence, offering a taste of authentic Asian street food culture. Pairing it with fresh vegetables or herbal tea can enhance its nutritional profile.
