1 serving (100 grams) contains 207 calories, 3.5 grams of protein, 11.0 grams of fat, and 24.6 grams of carbohydrates.
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Nutrition Information
Calories |
492.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.2 g | 33% | |
| Saturated Fat | 16.2 g | 81% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 104.8 mg | 34% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 58.6 g | 21% | |
| Dietary Fiber | 1.7 g | 6% | |
| Sugars | 50.5 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 95.2 mcg | 476% | |
| Calcium | 285.7 mg | 21% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Soft vanilla eiscream
Soft Vanilla Eiscream is a creamy, indulgent dessert originating from European cuisine, particularly popular in Germany. This frozen treat is made with a blend of milk, cream, sugar, and natural vanilla extract, delivering its signature smooth texture and rich flavor. Often churned at a lower temperature than traditional ice cream, it achieves a light, airy consistency that melts effortlessly on the palate. While Soft Vanilla Eiscream is a source of calcium essential for healthy bones, its high sugar and fat content may contribute to excess calorie intake if consumed in large quantities. With minimal artificial additives, it appeals to those seeking a pure and simple dessert. Pair it with fresh fruits or nuts for added nutritional benefits, or enjoy it as a standalone sweet delight. Moderation is key when indulging in this classic favorite for a balanced approach to satisfaction and wellness.
