Soft flour tortilla
One cup of Soft flour tortilla is around 237 grams and contains approximately 710 calories, 19 grams of protein, 19 grams of fat, and 118 grams of carbohydrates.
Soft Flour Tortilla is a versatile staple in many kitchens, made from simple ingredients like flour, water, salt, and a touch of fat. Originating from Mexican cuisine, these tortillas are the perfect wrap for tacos, burritos, or even quesadillas, delivering a warm, chewy texture. Unlike their corn counterparts, they offer a milder flavor that complements any filling. While they're not gluten-free, soft flour tortillas are lower in calories than many bread options, making them a delicious choice for a balanced meal. Enjoy the handmade tradition and savor the comfort of every bite!
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Nutrition Facts
| Serving size | (236.589g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7669 |
| Total Fat 18.9271g | 0% |
| Saturated Fat 4.7318g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1419.5337mg | 0% |
| Total Carbohydrate 118.2945g | 0% |
| Dietary Fiber 4.7318g | 0% |
| Total Sugars 4.7318g | |
| Protein 18.9271g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 283.9067mg | 0% |
| Iron 7.0977mg | 0% |
| Potassium 236.589mg | 0% |
Source of Calories