Soaked jasmine rice

Item Rating: 73/100

One cup of Soaked jasmine rice is around 200 grams and contains approximately 260 calories, 4.8 grams of protein, 0.6 grams of fat, and 56 grams of carbohydrates.

Soaked Jasmine Rice is a fragrant and delicate grain, native to Southeast Asia, known for its slightly sticky texture and floral aroma. This long-grain rice is often soaked before cooking, enhancing its soft, fluffy consistency and allowing for even absorption of flavors. It's a staple in Thai and Vietnamese cuisines, pairing beautifully with curries, stir-fries, and fresh spring rolls. Packed with carbohydrates for energy, it's also a good source of essential nutrients, though it's low in fiber. Enjoy Soaked Jasmine Rice for a taste of tradition and a deliciously satisfying meal!

Nutrition Facts

Serving size	(200g)

Amount per serving	% Daily Value*
Calories	260

Total Fat 0.6g	0%
Saturated Fat 0.2g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2mg	0%
Total Carbohydrate 56g	0%
Dietary Fiber 0.8g	0%
Total Sugars 0g
Protein 4.8g	0%

Vitamin D 0IU	0%
Calcium 20mg	0%
Iron 2.4mg	0%
Potassium 70mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.2%

Protein: 7.7%

Carbs: 90.1%