1 serving (50 grams) contains 180 calories, 1.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
851.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 567.8 mg | 24% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 94.6 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 189.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Snowball
Snowballs are a sweet, confectionery treat typically associated with American cuisine, particularly in Southern regions. They consist of finely shaved or crushed ice, drenched in flavored syrups that can range from fruity to creamy, often topped with marshmallow fluff or condensed milk. Though the icy base is low-calorie, the added syrups frequently contain high amounts of sugar, making this dessert relatively high in simple carbohydrates. Some versions incorporate sugar-free syrups for a lighter alternative. Snowballs are popular during hot summer months, offering hydration and refreshment, though they lack substantial nutritional value. They’re a nostalgic, indulgent treat, celebrated for their colorful, customizable flavors and vibrant appearance, but they are best enjoyed sparingly as part of a balanced diet.
