1 serving (53 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 33.0 grams of carbohydrates.
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Nutrition Information
Calories |
1126.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.1 g | 69% | |
| Saturated Fat | 20.3 g | 101% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 22.5 mg | 7% | |
| Sodium | 540.5 mg | 23% | |
| Total Carbohydrates | 148.6 g | 54% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 121.6 g | ||
| protein | 18.0 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 180.2 mg | 13% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 540.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Snickers
Snickers is a popular candy bar originating from the United States, introduced by Mars, Incorporated in 1930. Known for its combination of roasted peanuts, nougat, caramel, and milk chocolate, it delivers a satisfying mix of textures and flavors. Packed with energy-dense ingredients, Snickers is often marketed as a quick snack to curb hunger. While it provides a source of protein and carbohydrates, primarily from the peanuts and nougat, it is also high in sugars and saturated fats, which should be consumed in moderation. With approximately 250 calories per standard bar, it serves as an occasional treat rather than a health-focused snack. Loved worldwide, Snickers exemplifies indulgent comfort food but requires mindful consumption within a balanced diet to avoid excess intake of added sugars.
