1 serving (53 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 33.0 grams of carbohydrates.
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Nutrition Information
Calories |
1126.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.1 g | 69% | |
| Saturated Fat | 20.3 g | 101% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 22.5 mg | 7% | |
| Sodium | 540.5 mg | 23% | |
| Total Carbohydrates | 148.6 g | 54% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 121.6 g | ||
| protein | 18.0 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 180.2 mg | 13% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 540.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Snickers candy
Snickers is a popular candy bar originating in the United States, crafted by Mars, Inc. It features a rich combination of roasted peanuts, soft nougat, creamy caramel, all enrobed in a layer of milk chocolate. Its balanced mix of textures and flavors has made it a global favorite since its launch in 1930. While Snickers provides a source of quick energy, primarily from carbohydrates, it is high in added sugars, saturated fats, and calories, making it best enjoyed in moderation. The inclusion of peanuts offers a small amount of protein and trace nutrients, such as magnesium, but these benefits are outweighed by the high sugar and fat content. Snickers is a treat targeted at satisfying occasional cravings rather than serving as a regular snack or meal replacement.
