1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 3.5 grams of fat, and 22.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.0 g | 35% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 400.0 mg | 17% | |
Total Carbohydrates | 176.0 g | 64% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 64.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Snack Jack Rice Cake Chocolate combines the light crunch of puffed rice with the smooth, creamy taste of chocolate for a delightful treat. Originating from the fusion of Asian rice cake traditions and global snack innovation, this product offers a modern twist on classic rice-based snacks. Made primarily from rice, it is naturally gluten-free and provides a light yet satisfying texture. The chocolate coating adds indulgence, though it brings added sugars and fats to the mix, which should be enjoyed in moderation. While Snack Jack Rice Cakes are lower in calories compared to some traditional chocolate snacks, they lack significant fiber or protein, making them more of an occasional treat than a nutrient-dense choice. Perfect as a quick grab-and-go option or a midday pick-me-up, Snack Jack balances lightness and indulgence in every bite.