Smooth egg gravy
One cup of Smooth egg gravy is around 238 grams and contains approximately 357 calories, 14 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.
Smooth Egg Gravy is a luscious, velvety sauce made from creamy eggs, vibrant spices, and a rich blend of aromatic herbs. Originating from South Indian cuisine, this delightful dish is often enjoyed with warm rice or fluffy dosa. Packed with protein from the eggs, it offers a nutritious boost while keeping the meal satisfying. The inclusion of spices like turmeric and cumin adds not only flavor but also health benefits, promoting digestion and overall wellness. Indulge in this creamy, savory treat that brings together comfort and nourishment in every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 357.1429 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 7.1429g | 0% |
| Cholesterol 238.0952mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 23.8095g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 4.7619g | |
| Protein 14.2857g | 0% |
| Vitamin D 95.2381IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories