Smoked salmon fishcake
One cup of Smoked salmon fishcake is around 250 grams and contains approximately 500 calories, 30 grams of protein, 25 grams of fat, and 38 grams of carbohydrates.
Smoked Salmon Fishcake is a delightful blend of flaky, wild-caught salmon, creamy mashed potatoes, and a hint of fresh herbs. Originating from classic British cuisine, these fishcakes are gently pan-fried to a golden perfection, offering a satisfying crunch on the outside while remaining tender within. Rich in omega-3 fatty acids and protein, they provide a nutritious option for any meal. Whether enjoyed as a light lunch or a savory dinner, Smoked Salmon Fishcakes are a delicious way to savor the taste of the ocean while keeping health in mind. Perfectly paired with a crisp salad or tangy dip, they’re a gourmet treat you won’t want to miss!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 500 |
| Total Fat 25g | 0% |
| Saturated Fat 5g | 0% |
| Cholesterol 75mg | 0% |
| Sodium 1000mg | 0% |
| Total Carbohydrate 37.5g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 2.5g | |
| Protein 30g | 0% |
| Vitamin D 250IU | 0% |
| Calcium 50mg | 0% |
| Iron 2.5mg | 0% |
| Potassium 625mg | 0% |
Source of Calories