Smoked roast beef
One cup of Smoked roast beef is around 236 grams and contains approximately 417 calories, 61 grams of protein, 19 grams of fat, and 0 grams of carbohydrates.
Smoked Roast Beef is a tender, juicy cut of beef infused with rich, smoky flavors. Slow-cooked to perfection, this culinary delight often features a blend of aromatic spices and herbs, enhancing its robust taste. Originating from traditional barbecue cuisine, it’s popular in American and European cooking alike. Packed with high-quality protein, it supports muscle health, while the smoking process imparts essential antioxidants. However, enjoy it in moderation, as some cuts can be higher in saturated fats. Indulge in Smoked Roast Beef for a flavorful, satisfying experience that brings together the art of cooking and the joy of sharing good food!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 416.6667 |
| Total Fat 19.4445g | 0% |
| Saturated Fat 8.3333g | 0% |
| Cholesterol 166.6666mg | 0% |
| Sodium 1388.8889mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 61.1112g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 27.7778mg | 0% |
| Iron 5.5555mg | 0% |
| Potassium 833.3334mg | 0% |
Source of Calories