1 serving (100 grams) contains 150 calories, 18.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
357.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 6.0 g | 30% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 166.7 mg | 55% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 42.9 g | 85% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.8 mg | 1% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Smoked chicken drumsticks are a savory and flavorful dish, often associated with barbecue and Southern cuisine. Prepared by slow-smoking drumsticks over wood chips, they develop a smoky aroma and tender texture. Typically seasoned with a blend of spices like paprika, garlic, and black pepper, they pack a rich, deep flavor. A single drumstick is high in protein, essential for muscle repair and energy. However, it can also be moderate to high in sodium, especially if heavily seasoned, so mindful preparation is key. Smoked chicken is lower in fat compared to fried alternatives, making it a healthier option for those seeking flavorful meat without excessive calories. Pair it with fresh vegetables or whole grains to balance your meal. Whether served at a summer barbecue or incorporated into hearty meals, smoked chicken drumsticks are a satisfying and nutritious choice when prepared mindfully.