1 serving (20 grams) contains 80 calories, 5.0 grams of protein, 6.5 grams of fat, and 0.5 grams of carbohydrates.
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Nutrition Information
Calories |
963.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 78.3 g | 100% | |
| Saturated Fat | 48.2 g | 241% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 241.0 mg | 80% | |
| Sodium | 2409.6 mg | 104% | |
| Total Carbohydrates | 6.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 60.2 g | 120% | |
| Vitamin D | 120.5 mcg | 602% | |
| Calcium | 1807.2 mg | 139% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 241.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Smoked cheese slice
Smoked Cheese Slice is a flavorful and aromatic dairy product created by infusing cheese with a smoky essence, often achieved through natural smoking methods or liquid smoke flavoring. Typically made from cow's milk, it may include ingredients like salt, cultures, enzymes, and preservatives to enhance taste and texture. Originating from techniques found in European cuisine, smoked cheese is prized for its versatile use in sandwiches, burgers, and snacks. Nutritionally, it provides protein and calcium, essential for muscle strength and bone health. However, it can be high in saturated fats and sodium, which may not align with low-sodium or heart-healthy diets when consumed excessively. Moderation is key to enjoying its rich, smoky flavor without compromising balance in your diet.
