1 serving (100 grams) contains 200 calories, 20.0 grams of protein, 10.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 190.5 mg | 63% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 23.8 g | 8% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 19.0 g | ||
protein | 47.6 g | 95% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 595.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Smoked Boneless BBQ Chicken Thigh combines tender, juicy dark meat with the bold flavors of barbecue. Marinated in a blend of smoky spices and sweet-savory BBQ sauce, these chicken thighs are slow-cooked to perfection, delivering a rich, caramelized finish. A staple of American barbecue cuisine, the dish brings a balance of protein and flavor to the plate. While chicken thighs are naturally higher in fat compared to their breast counterparts, they provide essential nutrients like iron, vitamin B6, and niacin. The smoking process avoids the need for extensive oil, keeping the dish relatively lean. However, the BBQ sauce can add sugar and sodium, so portion control and mindful pairing are key for a health-conscious approach. Enjoy this flavorful classic alongside nutrient-packed veggies or whole grains for a well-rounded meal.