1 serving (28 grams) contains 50 calories, 9.0 grams of protein, 1.5 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
423.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.7 g | 16% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 3813.6 mg | 165% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 76.3 g | 152% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.4 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 1271.2 mg | 27% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Smoke turkey slice thick
Smoked Turkey Thick Slices offer a flavorful addition to meals, celebrated for their rich, smoky taste and hearty texture. Typically crafted from turkey breast, these slices are seasoned, cured, and expertly smoked to enhance their natural savoriness. Originating as a popular staple in North American cuisine, smoked turkey has found a place in sandwiches, salads, and holiday spreads. Packed with protein, it supports muscle health and provides lasting energy. It's also lower in fat compared to many red meats, making it a leaner option for those watching their calorie intake. While the natural turkey brings health benefits, be mindful of sodium content, as smoking and curing processes may contribute to higher levels. This versatile ingredient caters to various dietary preferences, offering balance between indulgence and nutrition. Pair it with fresh greens or whole-grain breads for a wholesome, satisfying meal.
