Nutrition Facts for Smoke salmon
Image of Smoke salmon

Smoke salmon

Item Rating: 64/100

One cup of Smoke salmon is around 233 grams and contains approximately 273 calories, 42 grams of protein, 10 grams of fat, and 0 grams of carbohydrates.

Smoke Salmon is a delicacy that tantalizes the taste buds with its rich, savory flavor. Made from high-quality salmon, this culinary delight originates from traditional preservation methods used in coastal regions. The fish is cured and gently smoked, enhancing its natural taste while adding a subtle, smoky aroma. Packed with omega-3 fatty acids and protein, smoked salmon supports heart health and boosts brain function. Enjoy it in salads, on bagels, or simply on its own. Indulging in smoked salmon means savoring a luxurious experience while nourishing your body.

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Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 273
Total Fat 10.0333g 0%
Saturated Fat 2.3333g 0%
Polyunsaturated Fat g
Cholesterol 53.6667mg 0%
Sodium 1568mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.0%
Protein: 65.0%
Carbs: 0.0%